Executive Pastry Chef and Baker, Tom McReynolds was a strong man who worked hard and with love, every moment he spent at Herrington.
Eat More Food; Compost Whatever is left.
Sourcing hyper-locally is something Herrington’s Executive Chef Mike Archibald takes seriously.
Honeys and Herrington team up to locally source fresh ingredients for guests to enjoy.
Please use the form below to contact us about hosting your wedding or event at Herrington on the Bay.